New Year's Eve Dining at Piperade

On New Year's Eve, Piperade will be seating from 5:30 to 10:00 PM serving a $125.00 three-course (with a complimentary glass of sparkling wine) prix fixe menu with entrée choices of Roasted Cornish Hen with mushrooms and parsnips; Sautéed John Dory “a la plancha” with wild mushrooms and Meyer lemon; Swordfish with braised endive and pear vinaigrette; Duck “Civet" with red wine and root vegetables; or Filet of Beef “En Croûte” with wild mushrooms and truffle sauce.