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Pressure Canning Vegetables
Saturday, Mar 2 2:00p
to
4:00p
Davis Food Co-op Teaching Kitchen
Davis,
CA
Pressure Canning Vegetables
Saturday, March 2, 2:00pm
It’s a safe and easy way to preserve
vegetables at their peak flavor while
eliminating extra salt and food additives.
We will discuss the tools and share easy
techniques for pressure canning. This is a
Hands-on class where you’ll take home a
jar you prepare!
Dennis Zanchi, $30
Created by Julesipan
Location & Nearby Info
Show nearby:
0.2
mi
1
G Street Pub
0.3
mi
2
G St Pub
0.3
mi
3
G Street Pub
0.4
mi
4
The Grill
1.1
mi
5
The Davis Graduate
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